Garam Masala means hot spices. A combination of 20 to 25 different spices that is added to various preparations for enhancing the flavor and taste. It gives a nice warm feeling when consumed.

Ingredients - Black Pepper, Coriander, Chilly, Cumin, Fennel, Black Cardamom, Ginger, Cinnamon, Mace, Cloves, Sesame, Bay leaves, Stone Flower, Nutmeg, Caraway seeds, Groundnut, Coconut, Salt, Compounded Asafoetida.